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Pitcher and glasses of strawberry lemonade punch with lemon slices and whole strawberries on a marble surface

Strawberry Lemonaide Punch

Jana Rae
This easy strawberry lemonade punch is fruity, fizzy, and perfect for summer parties or July 4th picnics. A refreshing drink everyone will love!
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Prep Time 10 minutes
Chill time 30 minutes
Total Time 40 minutes
Course Drinks
Cuisine American
Servings 12
Calories 140 kcal

Ingredients
  

  • 1 12 oz can frozen lemonade concentrate, thawed
  • 1 12 oz can frozen strawberry daiquiri mix or frozen strawberries
  • 1 2-liter bottle lemon-lime soda (Sprite or 7UP), chilled
  • 2 cups cold water
  • 1 cup ice optional, or serve over ice
  • Fresh lemon slices and strawberries for garnish

Instructions
 

  • In a large pitcher or punch bowl, combine the thawed lemonade concentrate and strawberry daiquiri mix (or frozen strawberries). Stir in 2 cups of cold water until well mixed.
  • Slowly pour in the chilled lemon-lime soda. Stir gently to combine. The soda adds bubbles, so avoid over-mixing to keep it fizzy.
  • Add fresh lemon slices and sliced strawberries for a festive look. Refrigerate for 30 minutes to chill and let the flavors blend.
  • Pour over ice into glasses and serve immediately, or keep chilled until ready to serve.

Notes

Notes & Tips

  • Make it ahead: Mix everything but the soda. Add the soda right before serving to preserve the fizz.
  • Add a frozen twist: Use frozen strawberries instead of fresh to keep the punch cold without diluting it.
  • Want it pinker? Add a splash of cranberry juice for extra color.
  • Adult version: Add a splash of vodka, rum, or sparkling rosé for a grown-up twist.
Keyword lemonaide punch, party punch recipe, picnic drink, strawberry punch, summer drink