Go Back
holiday festive punch

Festive Holiday Punch

Jana Rae
Make your holiday gatherings extra special with this festive Holiday Punch recipe! Quick, easy, and perfect for any celebration. Includes tips, variations, and serving ideas.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine American
Servings 16 people
Calories 120 kcal

Ingredients
  

  • 4 cups cranberry juice
  • 2 cups orange juice
  • 2 cups pineapple juice
  • 1 liter ginger ale (chilled)
  • 1 liter sparkling water or club soda (chilled)
  • 1 cup vodka, rum, or champagne for an alcoholic version
  • Garnishes: fresh cranberries, orange slices, mint sprigs

Instructions
 

  • In a large punch bowl or pitcher, combine cranberry juice, orange juice, and pineapple juice. Stir well.
  • Just before serving, add the ginger ale and sparkling water for fizz.
  • Garnish with fresh cranberries, orange slices, and mint sprigs for a festive touch.
  • Serve over ice and enjoy!

Notes

Notes and Tips

  1. Use fresh juices for the best flavor.
  2. Keep all ingredients chilled before mixing to maintain the fizz.
  3. Experiment with garnishes like pomegranate seeds, rosemary sprigs, or edible flowers for a unique touch.
  4. Serve with festive glasses or mugs to elevate the holiday vibe.