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A vibrant and refreshing berry salad beautifully arranged in a white bowl, featuring fresh strawberries, blueberries, blackberries, and raspberries, garnished with mint leaves and drizzled with a light dressing.

Berry Salad with Honey-Lime Dressing

Jana Rae
This refreshing Berry Salad with Honey-Lime Dressing is packed with fresh berries, nuts, and a zesty sweet dressing!
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad
Cuisine American
Servings 4
Calories 180 kcal

Ingredients
  

For the Salad:

  • 1 cup strawberries hulled and sliced
  • 1 cup blueberries
  • 1 cup raspberries
  • ½ cup blackberries
  • ¼ cup pecans or walnuts chopped
  • ¼ cup feta cheese optional
  • 1 tablespoon fresh mint leaves chopped

For the Honey-Lime Dressing:

  • 2 tablespoons honey
  • Juice of 1 lime
  • 1 teaspoon lime zest
  • 1 teaspoon vanilla extract
  • 1 tablespoon olive oil

Instructions
 

  • In a small bowl, whisk together honey, lime juice, lime zest, vanilla extract, and olive oil until smooth. Set aside.
  • In a large bowl, gently combine the strawberries, blueberries, raspberries, and blackberries.
  • Sprinkle chopped nuts, feta cheese (if using), and fresh mint over the salad.
  • Pour the honey-lime dressing over the berries and toss gently to coat.
  • Serve immediately or refrigerate for 10-15 minutes to allow the flavors to blend.

Notes

  • For added protein, mix in grilled chicken or quinoa.
  • Swap honey for maple syrup or agave for a vegan-friendly option.
  • Enhance the flavor with a dash of cinnamon or a sprinkle of coconut flakes.